Dana Bowen

co-founder • Former Executive Editor Saveur, Food & Wine, MSL, Rachael Ray Everyday. Fighter for change in and through food. @ THE DYNAMITE SHOP based in Brooklyn, New York

Dana is a longtime food writer, editor and cookbook writer. She fell in love with telling stories about food as a reporter and restaurant reviewer for the New York Times Dining section and has spent the last decade as Executive Editor... read on