How One Chef Is Fighting To Preserve A Cooking Tool As Old As Civilization Itself | Still Standing
Indigenous women in Mexico still make mole sauce using ancient tools like the metate grinding stone. We visit chef Evangelina Aquino Luis of Nana Vira in Oaxaca to see how she makes her chichilo mole for funerals.
Assignment for Business Insider, Still Standing
Produced by Sara Escobar
Caroline Aghajanian and Abby Narishkin
DoP Pablo Ramos